Want a way to enjoy your fresh Georgia Peaches in an adult drink? Then enjoy this sparkling cooler all summer long.
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Ingredients
- 2 large peaches peeled and chopped about 1 lb
- 1/2 cup superfine sugar
- 1/4 cup fresh lemon juice about 1 lemon
- 1/2 cup firmly packed fresh mint leaves
- 4 cups club soda chilled
- 2 cups white rum
- fresh mint sprigs garnish
- peach wedges garnish
Instructions
- Process first 3 ingredients in a blender or food processor until smooth. (yield should be about 2 cups)
- Muddle mint leaves against bottom and sides of a glass pitcher to release flavors. (leaves will be bruised and torn)
- Add club soda, rum, and peach mixture; stir to combine.
- Serve immediately over ice.
Tips
Use the back of a wooden spoon to muddle the mint.