Peach Dumplings

These warm, delicious peach dumplings will be a great addition to your vanilla ice cream all summer long.

Ingredients

• 1 can crescent rolls
• 4 peaches peeled and halved
• 1 cup orange juice
• 1 tsp cinnamon
• 2/3 cup sugar
• 1/2 cup butter
• 2 tsp sugar

Instructions

1. Unroll crescent rolls and separate.
2. Wrap peach halves with section of roll, place in a lightly greased baking dish.
3. Bring orange juice, 2/3 cup sugar, and butter to a boil in a saucepan.
4. Pour over dumplings. Sprinkle sugar and cinnamon on top of dumplings.
5. Bake at 350 for 25 minutes or until golden and bubbly.